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version_4_
| Author | SHA1 | Date | |
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| cfb4febdcd | |||
| 5e9640bc26 |
@@ -74,14 +74,14 @@ export default function HomePage() {
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title: "Technique",
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subtitle: "Contemporary precision",
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description: "Traditional fire, fermenting, and modern culinary science bridge history and future.",
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imageSrc: "http://img.b2bpic.net/free-photo/front-view-delicious-food-arrangement_23-2148510850.jpg",
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imageSrc: "https://storage.googleapis.com/webild/users/user_3FBM65tzQvzgix40aXoLgrltoxU/uploaded-1781544591048-i0m2g99f.jpg",
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},
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{
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tag: "03",
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title: "Presentation",
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subtitle: "Visual theater",
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description: "Dishes are plated as immersive art, transforming ingredients into poetic narratives.",
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imageSrc: "http://img.b2bpic.net/free-photo/food-crisis-concept-still-life_23-2150198389.jpg",
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imageSrc: "https://storage.googleapis.com/webild/users/user_3FBM65tzQvzgix40aXoLgrltoxU/uploaded-1781544591053-pun3xfhb.jpg",
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},
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]}
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/>
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