bender/69d6e726-1983-4125-aebb-49a90649e0bc
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Merge version_1 into main #2

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bender merged 1 commits from version_1 into main 2026-03-04 22:15:07 +00:00
Conversation 0 Commits 1 Files Changed 1 +15 -14
1 changed files with 15 additions and 14 deletions
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29
src/app/page.tsx
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@@ -21,7 +21,7 @@ export default function LandingPage() {
borderRadius="soft"
contentWidth="small"
sizing="large"
background="floatingGradient"
background="circleGradient"
cardStyle="soft-shadow"
primaryButtonStyle="gradient"
secondaryButtonStyle="radial-glow"
@@ -47,17 +47,17 @@ export default function LandingPage() {
description="Experience authentic Wagyu and hand-selected premium cuts prepared with centuries-old Japanese culinary mastery. Reserve your seat at Takumi's exclusive teppanyaki counter."
tag="Fine Dining"
tagIcon={Sparkles}
background={{ variant: "floatingGradient" }}
background={{ variant: "plain" }}
buttons={[
{ text: "Reserve Table", href: "contact" },
{ text: "View Menu", href: "menu" }
]}
mediaItems={[
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg?_wi=1", imageAlt: "Premium Wagyu beef close-up" },
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg?_wi=2", imageAlt: "A5 Wagyu premium marble beef" },
{ imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg?_wi=1", imageAlt: "Teppanyaki chef in action" },
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg?_wi=3", imageAlt: "Kobe ribeye steak grilled" },
{ imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg?_wi=2", imageAlt: "Chef preparing premium steak" }
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg", imageAlt: "Premium Wagyu beef close-up" },
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg", imageAlt: "A5 Wagyu premium marble beef" },
{ imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg", imageAlt: "Teppanyaki chef in action" },
{ imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg", imageAlt: "Kobe ribeye steak grilled" },
{ imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg", imageAlt: "Chef preparing premium steak" }
]}
/>
</div>
@@ -72,10 +72,11 @@ export default function LandingPage() {
{ value: "25+", title: "Years of Master Craftsmanship" },
{ value: "98%", title: "Guest Satisfaction Rating" }
]}
imageSrc="http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg?_wi=3"
imageSrc="http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg"
imageAlt="Chef Takumi preparing premium steak"
useInvertedBackground={false}
mediaAnimation="slide-up"
metricsAnimation="slide-up"
/>
</div>
@@ -88,11 +89,11 @@ export default function LandingPage() {
products={[
{
id: "1", brand: "Japanese A5", name: "Kobe Ribeye", price: "$180", rating: 5,
reviewCount: "342", imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg?_wi=4", imageAlt: "Kobe ribeye premium cut"
reviewCount: "342", imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg", imageAlt: "Kobe ribeye premium cut"
},
{
id: "2", brand: "Premium Japanese", name: "A5 Wagyu Striploin", price: "$165", rating: 5,
reviewCount: "289", imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg?_wi=5", imageAlt: "A5 Wagyu striploin"
reviewCount: "289", imageSrc: "http://img.b2bpic.net/free-photo/high-angle-meat-cleaver-with-herbs_23-2148611027.jpg", imageAlt: "A5 Wagyu striploin"
},
{
id: "3", brand: "Signature Takumi", name: "Tokyo Premium Cut", price: "$155", rating: 5,
@@ -119,7 +120,7 @@ export default function LandingPage() {
features={[
{
id: 1,
tag: "Tradition", title: "Ancient Teppanyaki Mastery", subtitle: "Centuries of culinary heritage at your table", description: "Our chefs train for decades to perfect the art of teppanyaki. Each movement is precise, each cut intentional. Watch as your steak is prepared with theatrical precision on our open teppanyaki grills, combining fire, skill, and artistry in perfect harmony.", imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg?_wi=4", imageAlt: "Master teppanyaki chef in action"
tag: "Tradition", title: "Ancient Teppanyaki Mastery", subtitle: "Centuries of culinary heritage at your table", description: "Our chefs train for decades to perfect the art of teppanyaki. Each movement is precise, each cut intentional. Watch as your steak is prepared with theatrical precision on our open teppanyaki grills, combining fire, skill, and artistry in perfect harmony.", imageSrc: "http://img.b2bpic.net/free-photo/focused-master-chef-wearing-uniform-cooking-delicious-beef-steak-kitchen-restaurant_613910-18983.jpg", imageAlt: "Master teppanyaki chef in action"
},
{
id: 2,
@@ -143,13 +144,13 @@ export default function LandingPage() {
tagIcon={Users}
members={[
{
id: "1", name: "Chef Takumi Nakamura", role: "Head Chef & Founder", description: "30+ years mastering teppanyaki and beef selection in Tokyo's finest establishments. Michelin-trained and dedicated to authentic Japanese steakhouse excellence.", imageSrc: "http://img.b2bpic.net/free-photo/person-practicing-tai-chi-indoors_23-2150478922.jpg?_wi=1", imageAlt: "Chef Takumi Nakamura", socialLinks: [
id: "1", name: "Chef Takumi Nakamura", role: "Head Chef & Founder", description: "30+ years mastering teppanyaki and beef selection in Tokyo's finest establishments. Michelin-trained and dedicated to authentic Japanese steakhouse excellence.", imageSrc: "http://img.b2bpic.net/free-photo/person-practicing-tai-chi-indoors_23-2150478922.jpg", imageAlt: "Chef Takumi Nakamura", socialLinks: [
{ icon: Globe, url: "#" },
{ icon: Instagram, url: "#" }
]
},
{
id: "2", name: "Chef Yuki Matsumoto", role: "Sous Chef", description: "Expert in knife skills and meat preparation with 18 years of experience. Trained under master chefs in Osaka and specialized in Wagyu selection.", imageSrc: "http://img.b2bpic.net/free-photo/person-practicing-tai-chi-indoors_23-2150478922.jpg?_wi=2", imageAlt: "Chef Yuki Matsumoto", socialLinks: [
id: "2", name: "Chef Yuki Matsumoto", role: "Sous Chef", description: "Expert in knife skills and meat preparation with 18 years of experience. Trained under master chefs in Osaka and specialized in Wagyu selection.", imageSrc: "http://img.b2bpic.net/free-photo/person-practicing-tai-chi-indoors_23-2150478922.jpg", imageAlt: "Chef Yuki Matsumoto", socialLinks: [
{ icon: Globe, url: "#" },
{ icon: Instagram, url: "#" }
]
@@ -248,7 +249,7 @@ export default function LandingPage() {
title="Book Your Table at Takumi"
description="Secure your seat at our intimate teppanyaki counter and experience authentic Japanese steakhouse mastery. Limited availability—reserve now."
tagIcon={Calendar}
background={{ variant: "floatingGradient" }}
background={{ variant: "plain" }}
useInvertedBackground={false}
inputPlaceholder="Enter your email"
buttonText="Get Started"