From 58142d676f08aff3ca6fdfe6a4b8d570d56ed914 Mon Sep 17 00:00:00 2001 From: bender Date: Thu, 12 Mar 2026 11:50:28 +0000 Subject: [PATCH 1/4] Update src/app/categories/page.tsx --- src/app/categories/page.tsx | 151 +++++++++--------------------------- 1 file changed, 38 insertions(+), 113 deletions(-) diff --git a/src/app/categories/page.tsx b/src/app/categories/page.tsx index 2fb3515..fdeb508 100644 --- a/src/app/categories/page.tsx +++ b/src/app/categories/page.tsx @@ -7,7 +7,7 @@ import FeatureCardTwentySix from "@/components/sections/feature/FeatureCardTwent import ContactSplit from "@/components/sections/contact/ContactSplit"; import FooterMedia from "@/components/sections/footer/FooterMedia"; import Link from "next/link"; -import { BookOpen, Mail, ArrowRight } from "lucide-react"; +import { BookOpen, Mail, ArrowRight, Sparkles } from "lucide-react"; export default function CategoriesPage() { const navItems = [ @@ -45,9 +45,7 @@ export default function CategoriesPage() { { name: "Contact", id: "contact" }, ]} button={{ - text: "Start Cooking", - href: "recipes", - }} + text: "Start Cooking", href: "recipes"}} brandName="CookBook Pro" /> @@ -61,45 +59,22 @@ export default function CategoriesPage() { tagAnimation="slide-up" products={[ { - id: "1", - brand: "Italian Classics", - name: "Pasta Recipes", - price: "25+ Recipes", - rating: 5, - reviewCount: "2.5k", - imageSrc: "http://img.b2bpic.net/free-photo/spoons-with-assorted-pasta_23-2147853422.jpg?_wi=3", - imageAlt: "Collection of Italian pasta types and recipes", - }, + id: "1", brand: "Italian Classics", name: "Pasta Recipes", price: "25+ Recipes", rating: 5, + reviewCount: "2.5k", imageSrc: "http://img.b2bpic.net/free-photo/spoons-with-assorted-pasta_23-2147853422.jpg", imageAlt: "Collection of Italian pasta types and recipes"}, { - id: "2", - brand: "Italian Classics", - name: "Spaghetti Collection", - price: "12+ Recipes", - rating: 5, - reviewCount: "1.8k", - imageSrc: "http://img.b2bpic.net/free-photo/cherry-tomatoes-with-olive-oil-mushrooms-raw-pastas-marble_114579-66618.jpg?_wi=3", - imageAlt: "Various spaghetti dishes and preparation methods", - }, + id: "2", brand: "Italian Classics", name: "Spaghetti Collection", price: "12+ Recipes", rating: 5, + reviewCount: "1.8k", imageSrc: "http://img.b2bpic.net/free-photo/cherry-tomatoes-with-olive-oil-mushrooms-raw-pastas-marble_114579-66618.jpg", imageAlt: "Various spaghetti dishes and preparation methods"}, { - id: "3", - brand: "Italian Traditions", - name: "Pizza Techniques", - price: "18+ Recipes", - rating: 5, - reviewCount: "3.2k", - imageSrc: "http://img.b2bpic.net/free-photo/two-pizzas-table_140725-5583.jpg?_wi=2", - imageAlt: "Pizza varieties and wood fired oven techniques", - }, + id: "3", brand: "Italian Traditions", name: "Pizza Techniques", price: "18+ Recipes", rating: 5, + reviewCount: "3.2k", imageSrc: "http://img.b2bpic.net/free-photo/two-pizzas-table_140725-5583.jpg", imageAlt: "Pizza varieties and wood fired oven techniques"}, ]} - gridVariant="three-columns-all-equal-width" + gridVariant="uniform-all-items-equal" animationType="slide-up" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Explore Categories", - href: "#", - }, + text: "Explore Categories", href: "#"}, ]} buttonAnimation="slide-up" /> @@ -110,50 +85,28 @@ export default function CategoriesPage() { title="Featured Recipes" description="Start your culinary journey with our most popular recipes. Each recipe is tested and refined for both home cooks and culinary students." tag="Popular" - tagIcon="Sparkles" + tagIcon={Sparkles} tagAnimation="slide-up" features={[ { - title: "Homemade Fresh Pasta", - description: "Learn the authentic Italian technique for making fresh pasta from scratch. Perfect for beginners and advanced cooks.", - imageSrc: "http://img.b2bpic.net/free-photo/grated-cheese-farfalle-pasta-plate_23-2147925968.jpg?_wi=3", - imageAlt: "Fresh homemade pasta with traditional italian sauce", - buttonIcon: ArrowRight, - buttonHref: "#", - }, + title: "Homemade Fresh Pasta", description: "Learn the authentic Italian technique for making fresh pasta from scratch. Perfect for beginners and advanced cooks.", imageSrc: "http://img.b2bpic.net/free-photo/grated-cheese-farfalle-pasta-plate_23-2147925968.jpg", imageAlt: "Fresh homemade pasta with traditional italian sauce", buttonIcon: ArrowRight, + buttonHref: "#"}, { - title: "Artisan Pizza Mastery", - description: "Master the craft of pizza making with proper dough fermentation and topping techniques used by professionals.", - imageSrc: "http://img.b2bpic.net/free-photo/side-view-chef-preparing-pizza_23-2150235804.jpg?_wi=3", - imageAlt: "Authentic italian margherita pizza from wood fired oven", - buttonIcon: ArrowRight, - buttonHref: "#", - }, + title: "Artisan Pizza Mastery", description: "Master the craft of pizza making with proper dough fermentation and topping techniques used by professionals.", imageSrc: "http://img.b2bpic.net/free-photo/side-view-chef-preparing-pizza_23-2150235804.jpg", imageAlt: "Authentic italian margherita pizza from wood fired oven", buttonIcon: ArrowRight, + buttonHref: "#"}, { - title: "Gourmet Spaghetti", - description: "Discover regional Italian spaghetti recipes including carbonara, aglio e olio, and bolognese with expert tips.", - imageSrc: "http://img.b2bpic.net/free-photo/top-view-cut-vegetables-red-cabbage-green-tomato-pumpkin-red-onion-bell-pepper-caulifower-lemon-wooden-bowls-white-wooden-surface-free-space_140725-63310.jpg?_wi=3", - imageAlt: "Professional plated spaghetti dish with fresh ingredients", - buttonIcon: ArrowRight, - buttonHref: "#", - }, + title: "Gourmet Spaghetti", description: "Discover regional Italian spaghetti recipes including carbonara, aglio e olio, and bolognese with expert tips.", imageSrc: "http://img.b2bpic.net/free-photo/top-view-cut-vegetables-red-cabbage-green-tomato-pumpkin-red-onion-bell-pepper-caulifower-lemon-wooden-bowls-white-wooden-surface-free-space_140725-63310.jpg", imageAlt: "Professional plated spaghetti dish with fresh ingredients", buttonIcon: ArrowRight, + buttonHref: "#"}, { - title: "Elegant Desserts", - description: "Create restaurant-quality desserts with step-by-step instructions and professional plating techniques.", - imageSrc: "http://img.b2bpic.net/free-photo/close-up-jelly-delicious-dessert-plate_23-2148238722.jpg?_wi=3", - imageAlt: "Gourmet chocolate dessert with elegant presentation", - buttonIcon: ArrowRight, - buttonHref: "#", - }, + title: "Elegant Desserts", description: "Create restaurant-quality desserts with step-by-step instructions and professional plating techniques.", imageSrc: "http://img.b2bpic.net/free-photo/close-up-jelly-delicious-dessert-plate_23-2148238722.jpg", imageAlt: "Gourmet chocolate dessert with elegant presentation", buttonIcon: ArrowRight, + buttonHref: "#"}, ]} textboxLayout="default" useInvertedBackground={false} buttonAnimation="slide-up" buttons={[ { - text: "View All Recipes", - href: "#", - }, + text: "View All Recipes", href: "#"}, ]} /> @@ -166,10 +119,9 @@ export default function CategoriesPage() { tagIcon={Mail} tagAnimation="slide-up" background={{ - variant: "plain", - }} + variant: "plain"}} useInvertedBackground={false} - imageSrc="http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646198.jpg?_wi=2" + imageSrc="http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646198.jpg" imageAlt="Modern professional culinary kitchen environment" mediaAnimation="slide-up" mediaPosition="right" @@ -181,70 +133,43 @@ export default function CategoriesPage() { @@ -49,36 +47,22 @@ export default function ForStudentsPage() { tagAnimation="slide-up" metrics={[ { - id: "1", - value: "500", - title: "Professional Recipes", - description: "Tested and verified recipes from culinary experts", - icon: BookMarked, + id: "1", value: "500", title: "Professional Recipes", description: "Tested and verified recipes from culinary experts", icon: BookMarked, }, { - id: "2", - value: "150", - title: "Technique Videos", - description: "Step-by-step instructions for fundamental skills", - icon: Video, + id: "2", value: "150", title: "Technique Videos", description: "Step-by-step instructions for fundamental skills", icon: Video, }, { - id: "3", - value: "100", - title: "Study Guides", - description: "Comprehensive resources for culinary students", - icon: GraduationCap, + id: "3", value: "100", title: "Study Guides", description: "Comprehensive resources for culinary students", icon: GraduationCap, }, ]} - gridVariant="three-columns-all-equal-width" + gridVariant="uniform-all-items-equal" animationType="scale-rotate" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Access Student Portal", - href: "#", - }, + text: "Access Student Portal", href: "#"}, ]} buttonAnimation="slide-up" /> @@ -93,64 +77,32 @@ export default function ForStudentsPage() { tagAnimation="slide-up" testimonials={[ { - id: "1", - name: "Sarah Johnson", - role: "Culinary Student", - company: "Le Cordon Bleu", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/chef-cooking-kitchen-while-wearing-professional-attire_23-2151208272.jpg?_wi=2", - imageAlt: "Sarah Johnson, culinary student", - }, + id: "1", name: "Sarah Johnson", role: "Culinary Student", company: "Le Cordon Bleu", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/chef-cooking-kitchen-while-wearing-professional-attire_23-2151208272.jpg", imageAlt: "Sarah Johnson, culinary student"}, { - id: "2", - name: "Marco Rossi", - role: "Home Cook", - company: "Italy", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646207.jpg?_wi=2", - imageAlt: "Marco Rossi, home cook and recipe enthusiast", - }, + id: "2", name: "Marco Rossi", role: "Home Cook", company: "Italy", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646207.jpg", imageAlt: "Marco Rossi, home cook and recipe enthusiast"}, { - id: "3", - name: "Elena Chen", - role: "Pastry Chef", - company: "Culinary Arts Institute", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/high-angle-chef-with-plate_23-2148471884.jpg?_wi=2", - imageAlt: "Elena Chen, professional pastry chef", - }, + id: "3", name: "Elena Chen", role: "Pastry Chef", company: "Culinary Arts Institute", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/high-angle-chef-with-plate_23-2148471884.jpg", imageAlt: "Elena Chen, professional pastry chef"}, { - id: "4", - name: "James Patterson", - role: "Cooking Instructor", - company: "Community College", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-preparing-salad-rubbing-cheese-top_1303-32161.jpg?_wi=2", - imageAlt: "James Patterson, cooking instructor", - }, + id: "4", name: "James Patterson", role: "Cooking Instructor", company: "Community College", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-preparing-salad-rubbing-cheese-top_1303-32161.jpg", imageAlt: "James Patterson, cooking instructor"}, ]} kpiItems={[ { - value: "10,000+", - label: "Active Users", - }, + value: "10,000+", label: "Active Users"}, { - value: "98%", - label: "Satisfaction Rate", - }, + value: "98%", label: "Satisfaction Rate"}, { - value: "500+", - label: "Professional Recipes", - }, + value: "500+", label: "Professional Recipes"}, ]} animationType="blur-reveal" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Join Our Community", - href: "#", - }, + text: "Join Our Community", href: "#"}, ]} buttonAnimation="slide-up" /> @@ -165,32 +117,17 @@ export default function ForStudentsPage() { tagAnimation="slide-up" faqs={[ { - id: "1", - title: "How do I make fresh pasta from scratch?", - content: "Fresh pasta requires three basic ingredients: flour, eggs, and a pinch of salt. The key is proper kneading and resting time. Our detailed guide includes video demonstrations of the traditional technique used by Italian chefs, with tips for achieving the perfect texture and consistency.", - }, + id: "1", title: "How do I make fresh pasta from scratch?", content: "Fresh pasta requires three basic ingredients: flour, eggs, and a pinch of salt. The key is proper kneading and resting time. Our detailed guide includes video demonstrations of the traditional technique used by Italian chefs, with tips for achieving the perfect texture and consistency."}, { - id: "2", - title: "What's the difference between different types of spaghetti?", - content: "Different spaghetti shapes serve different sauce purposes. Long thin spaghetti works best with light oil-based sauces, while shorter shapes hold thicker sauces. Our recipes specify the best spaghetti type for each dish and explain why traditional Italian cooks make these choices.", - }, + id: "2", title: "What's the difference between different types of spaghetti?", content: "Different spaghetti shapes serve different sauce purposes. Long thin spaghetti works best with light oil-based sauces, while shorter shapes hold thicker sauces. Our recipes specify the best spaghetti type for each dish and explain why traditional Italian cooks make these choices."}, { - id: "3", - title: "How can I make authentic Neapolitan pizza?", - content: "Authentic Neapolitan pizza requires specific techniques including proper dough fermentation (24-72 hours), high-temperature cooking (900°F+), and quality San Marzano tomatoes. Our complete guide covers dough development, hydration ratios, and professional oven techniques.", - }, + id: "3", title: "How can I make authentic Neapolitan pizza?", content: "Authentic Neapolitan pizza requires specific techniques including proper dough fermentation (24-72 hours), high-temperature cooking (900°F+), and quality San Marzano tomatoes. Our complete guide covers dough development, hydration ratios, and professional oven techniques."}, { - id: "4", - title: "Are these recipes suitable for culinary degree programs?", - content: "Yes! Our recipes are developed by professional chefs and culinary instructors. They include detailed techniques, ingredient ratios, and plating instructions suitable for both professional training and home application. Many recipes include variations and professional chef tips.", - }, + id: "4", title: "Are these recipes suitable for culinary degree programs?", content: "Yes! Our recipes are developed by professional chefs and culinary instructors. They include detailed techniques, ingredient ratios, and plating instructions suitable for both professional training and home application. Many recipes include variations and professional chef tips."}, { - id: "5", - title: "How do I access the student resources section?", - content: "Student resources are available through our dedicated portal with study guides, technique videos, and professional development materials. Simply create an account and navigate to the 'For Students' section to access culinary fundamentals, knife skills, and advanced cooking methods.", - }, + id: "5", title: "How do I access the student resources section?", content: "Student resources are available through our dedicated portal with study guides, technique videos, and professional development materials. Simply create an account and navigate to the 'For Students' section to access culinary fundamentals, knife skills, and advanced cooking methods."}, ]} - imageSrc="http://img.b2bpic.net/free-photo/chef-working-together-professional-kitchen_23-2149727953.jpg?_wi=2" + imageSrc="http://img.b2bpic.net/free-photo/chef-working-together-professional-kitchen_23-2149727953.jpg" imageAlt="Professional chef demonstrating cooking techniques in modern kitchen" mediaAnimation="slide-up" mediaPosition="left" @@ -203,70 +140,43 @@ export default function ForStudentsPage() { @@ -57,24 +55,16 @@ export default function HomePage() { background={{ variant: "plain" }} buttons={[ { - text: "Explore Recipes", - href: "/recipes", - }, + text: "Explore Recipes", href: "/recipes"}, { - text: "For Students", - href: "/resources", - }, + text: "For Students", href: "/resources"}, ]} buttonAnimation="slide-up" mediaItems={[ { - imageSrc: "http://img.b2bpic.net/free-photo/front-view-female-cook-rolling-out-dough-dark-job-raw-dough-pie-oven-hotcake-bakery-egg_179666-43928.jpg", - imageAlt: "Professional chef preparing fresh ingredients in a modern kitchen", - }, + imageSrc: "http://img.b2bpic.net/free-photo/front-view-female-cook-rolling-out-dough-dark-job-raw-dough-pie-oven-hotcake-bakery-egg_179666-43928.jpg", imageAlt: "Professional chef preparing fresh ingredients in a modern kitchen"}, { - imageSrc: "http://img.b2bpic.net/free-photo/chef-preparing-recipe_23-2148145592.jpg", - imageAlt: "Culinary students learning cooking techniques in a professional kitchen", - }, + imageSrc: "http://img.b2bpic.net/free-photo/chef-preparing-recipe_23-2148145592.jpg", imageAlt: "Culinary students learning cooking techniques in a professional kitchen"}, ]} mediaAnimation="slide-up" rating={5} @@ -87,25 +77,16 @@ export default function HomePage() { @@ -121,46 +102,24 @@ export default function HomePage() { tagAnimation="slide-up" features={[ { - title: "Homemade Fresh Pasta", - description: "Learn the authentic Italian technique for making fresh pasta from scratch. Perfect for beginners and advanced cooks.", - imageSrc: "http://img.b2bpic.net/free-photo/grated-cheese-farfalle-pasta-plate_23-2147925968.jpg?_wi=1", - imageAlt: "Fresh homemade pasta with traditional italian sauce", - buttonIcon: ArrowRight, - buttonHref: "/recipes", - }, + title: "Homemade Fresh Pasta", description: "Learn the authentic Italian technique for making fresh pasta from scratch. Perfect for beginners and advanced cooks.", imageSrc: "http://img.b2bpic.net/free-photo/grated-cheese-farfalle-pasta-plate_23-2147925968.jpg", imageAlt: "Fresh homemade pasta with traditional italian sauce", buttonIcon: ArrowRight, + buttonHref: "/recipes"}, { - title: "Artisan Pizza Mastery", - description: "Master the craft of pizza making with proper dough fermentation and topping techniques used by professionals.", - imageSrc: "http://img.b2bpic.net/free-photo/side-view-chef-preparing-pizza_23-2150235804.jpg?_wi=1", - imageAlt: "Authentic italian margherita pizza from wood fired oven", - buttonIcon: ArrowRight, - buttonHref: "/recipes", - }, + title: "Artisan Pizza Mastery", description: "Master the craft of pizza making with proper dough fermentation and topping techniques used by professionals.", imageSrc: "http://img.b2bpic.net/free-photo/side-view-chef-preparing-pizza_23-2150235804.jpg", imageAlt: "Authentic italian margherita pizza from wood fired oven", buttonIcon: ArrowRight, + buttonHref: "/recipes"}, { - title: "Gourmet Spaghetti", - description: "Discover regional Italian spaghetti recipes including carbonara, aglio e olio, and bolognese with expert tips.", - imageSrc: "http://img.b2bpic.net/free-photo/top-view-cut-vegetables-red-cabbage-green-tomato-pumpkin-red-onion-bell-pepper-caulifower-lemon-wooden-bowls-white-wooden-surface-free-space_140725-63310.jpg?_wi=1", - imageAlt: "Professional plated spaghetti dish with fresh ingredients", - buttonIcon: ArrowRight, - buttonHref: "/recipes", - }, + title: "Gourmet Spaghetti", description: "Discover regional Italian spaghetti recipes including carbonara, aglio e olio, and bolognese with expert tips.", imageSrc: "http://img.b2bpic.net/free-photo/top-view-cut-vegetables-red-cabbage-green-tomato-pumpkin-red-onion-bell-pepper-caulifower-lemon-wooden-bowls-white-wooden-surface-free-space_140725-63310.jpg", imageAlt: "Professional plated spaghetti dish with fresh ingredients", buttonIcon: ArrowRight, + buttonHref: "/recipes"}, { - title: "Elegant Desserts", - description: "Create restaurant-quality desserts with step-by-step instructions and professional plating techniques.", - imageSrc: "http://img.b2bpic.net/free-photo/close-up-jelly-delicious-dessert-plate_23-2148238722.jpg?_wi=1", - imageAlt: "Gourmet chocolate dessert with elegant presentation", - buttonIcon: ArrowRight, - buttonHref: "/recipes", - }, + title: "Elegant Desserts", description: "Create restaurant-quality desserts with step-by-step instructions and professional plating techniques.", imageSrc: "http://img.b2bpic.net/free-photo/close-up-jelly-delicious-dessert-plate_23-2148238722.jpg", imageAlt: "Gourmet chocolate dessert with elegant presentation", buttonIcon: ArrowRight, + buttonHref: "/recipes"}, ]} textboxLayout="default" useInvertedBackground={false} buttonAnimation="slide-up" buttons={[ { - text: "View All Recipes", - href: "/recipes", - }, + text: "View All Recipes", href: "/recipes"}, ]} /> @@ -175,45 +134,22 @@ export default function HomePage() { tagAnimation="slide-up" products={[ { - id: "1", - brand: "Italian Classics", - name: "Pasta Recipes", - price: "25+ Recipes", - rating: 5, - reviewCount: "2.5k", - imageSrc: "http://img.b2bpic.net/free-photo/spoons-with-assorted-pasta_23-2147853422.jpg?_wi=1", - imageAlt: "Collection of Italian pasta types and recipes", - }, + id: "1", brand: "Italian Classics", name: "Pasta Recipes", price: "25+ Recipes", rating: 5, + reviewCount: "2.5k", imageSrc: "http://img.b2bpic.net/free-photo/spoons-with-assorted-pasta_23-2147853422.jpg", imageAlt: "Collection of Italian pasta types and recipes"}, { - id: "2", - brand: "Italian Classics", - name: "Spaghetti Collection", - price: "12+ Recipes", - rating: 5, - reviewCount: "1.8k", - imageSrc: "http://img.b2bpic.net/free-photo/cherry-tomatoes-with-olive-oil-mushrooms-raw-pastas-marble_114579-66618.jpg?_wi=1", - imageAlt: "Various spaghetti dishes and preparation methods", - }, + id: "2", brand: "Italian Classics", name: "Spaghetti Collection", price: "12+ Recipes", rating: 5, + reviewCount: "1.8k", imageSrc: "http://img.b2bpic.net/free-photo/cherry-tomatoes-with-olive-oil-mushrooms-raw-pastas-marble_114579-66618.jpg", imageAlt: "Various spaghetti dishes and preparation methods"}, { - id: "3", - brand: "Italian Traditions", - name: "Pizza Techniques", - price: "18+ Recipes", - rating: 5, - reviewCount: "3.2k", - imageSrc: "http://img.b2bpic.net/free-photo/two-pizzas-table_140725-5583.jpg?_wi=1", - imageAlt: "Pizza varieties and wood fired oven techniques", - }, + id: "3", brand: "Italian Traditions", name: "Pizza Techniques", price: "18+ Recipes", rating: 5, + reviewCount: "3.2k", imageSrc: "http://img.b2bpic.net/free-photo/two-pizzas-table_140725-5583.jpg", imageAlt: "Pizza varieties and wood fired oven techniques"}, ]} - gridVariant="three-columns-all-equal-width" + gridVariant="uniform-all-items-equal" animationType="slide-up" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Explore Categories", - href: "/categories", - }, + text: "Explore Categories", href: "/categories"}, ]} buttonAnimation="slide-up" /> @@ -229,36 +165,22 @@ export default function HomePage() { tagAnimation="slide-up" metrics={[ { - id: "1", - value: "500", - title: "Professional Recipes", - description: "Tested and verified recipes from culinary experts", - icon: BookMarked, + id: "1", value: "500", title: "Professional Recipes", description: "Tested and verified recipes from culinary experts", icon: BookMarked, }, { - id: "2", - value: "150", - title: "Technique Videos", - description: "Step-by-step instructions for fundamental skills", - icon: Video, + id: "2", value: "150", title: "Technique Videos", description: "Step-by-step instructions for fundamental skills", icon: Video, }, { - id: "3", - value: "100", - title: "Study Guides", - description: "Comprehensive resources for culinary students", - icon: GraduationCap, + id: "3", value: "100", title: "Study Guides", description: "Comprehensive resources for culinary students", icon: GraduationCap, }, ]} - gridVariant="three-columns-all-equal-width" + gridVariant="uniform-all-items-equal" animationType="scale-rotate" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Access Student Portal", - href: "/resources", - }, + text: "Access Student Portal", href: "/resources"}, ]} buttonAnimation="slide-up" /> @@ -274,64 +196,32 @@ export default function HomePage() { tagAnimation="slide-up" testimonials={[ { - id: "1", - name: "Sarah Johnson", - role: "Culinary Student", - company: "Le Cordon Bleu", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/chef-cooking-kitchen-while-wearing-professional-attire_23-2151208272.jpg?_wi=1", - imageAlt: "Sarah Johnson, culinary student", - }, + id: "1", name: "Sarah Johnson", role: "Culinary Student", company: "Le Cordon Bleu", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/chef-cooking-kitchen-while-wearing-professional-attire_23-2151208272.jpg", imageAlt: "Sarah Johnson, culinary student"}, { - id: "2", - name: "Marco Rossi", - role: "Home Cook", - company: "Italy", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646207.jpg?_wi=1", - imageAlt: "Marco Rossi, home cook and recipe enthusiast", - }, + id: "2", name: "Marco Rossi", role: "Home Cook", company: "Italy", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646207.jpg", imageAlt: "Marco Rossi, home cook and recipe enthusiast"}, { - id: "3", - name: "Elena Chen", - role: "Pastry Chef", - company: "Culinary Arts Institute", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/high-angle-chef-with-plate_23-2148471884.jpg?_wi=1", - imageAlt: "Elena Chen, professional pastry chef", - }, + id: "3", name: "Elena Chen", role: "Pastry Chef", company: "Culinary Arts Institute", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/high-angle-chef-with-plate_23-2148471884.jpg", imageAlt: "Elena Chen, professional pastry chef"}, { - id: "4", - name: "James Patterson", - role: "Cooking Instructor", - company: "Community College", - rating: 5, - imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-preparing-salad-rubbing-cheese-top_1303-32161.jpg?_wi=1", - imageAlt: "James Patterson, cooking instructor", - }, + id: "4", name: "James Patterson", role: "Cooking Instructor", company: "Community College", rating: 5, + imageSrc: "http://img.b2bpic.net/free-photo/male-chef-kitchen-preparing-salad-rubbing-cheese-top_1303-32161.jpg", imageAlt: "James Patterson, cooking instructor"}, ]} kpiItems={[ { - value: "10,000+", - label: "Active Users", - }, + value: "10,000+", label: "Active Users"}, { - value: "98%", - label: "Satisfaction Rate", - }, + value: "98%", label: "Satisfaction Rate"}, { - value: "500+", - label: "Professional Recipes", - }, + value: "500+", label: "Professional Recipes"}, ]} animationType="blur-reveal" textboxLayout="default" useInvertedBackground={false} buttons={[ { - text: "Join Our Community", - href: "/contact", - }, + text: "Join Our Community", href: "/contact"}, ]} buttonAnimation="slide-up" /> @@ -347,32 +237,17 @@ export default function HomePage() { tagAnimation="slide-up" faqs={[ { - id: "1", - title: "How do I make fresh pasta from scratch?", - content: "Fresh pasta requires three basic ingredients: flour, eggs, and a pinch of salt. The key is proper kneading and resting time. Our detailed guide includes video demonstrations of the traditional technique used by Italian chefs, with tips for achieving the perfect texture and consistency.", - }, + id: "1", title: "How do I make fresh pasta from scratch?", content: "Fresh pasta requires three basic ingredients: flour, eggs, and a pinch of salt. The key is proper kneading and resting time. Our detailed guide includes video demonstrations of the traditional technique used by Italian chefs, with tips for achieving the perfect texture and consistency."}, { - id: "2", - title: "What's the difference between different types of spaghetti?", - content: "Different spaghetti shapes serve different sauce purposes. Long thin spaghetti works best with light oil-based sauces, while shorter shapes hold thicker sauces. Our recipes specify the best spaghetti type for each dish and explain why traditional Italian cooks make these choices.", - }, + id: "2", title: "What's the difference between different types of spaghetti?", content: "Different spaghetti shapes serve different sauce purposes. Long thin spaghetti works best with light oil-based sauces, while shorter shapes hold thicker sauces. Our recipes specify the best spaghetti type for each dish and explain why traditional Italian cooks make these choices."}, { - id: "3", - title: "How can I make authentic Neapolitan pizza?", - content: "Authentic Neapolitan pizza requires specific techniques including proper dough fermentation (24-72 hours), high-temperature cooking (900°F+), and quality San Marzano tomatoes. Our complete guide covers dough development, hydration ratios, and professional oven techniques.", - }, + id: "3", title: "How can I make authentic Neapolitan pizza?", content: "Authentic Neapolitan pizza requires specific techniques including proper dough fermentation (24-72 hours), high-temperature cooking (900°F+), and quality San Marzano tomatoes. Our complete guide covers dough development, hydration ratios, and professional oven techniques."}, { - id: "4", - title: "Are these recipes suitable for culinary degree programs?", - content: "Yes! Our recipes are developed by professional chefs and culinary instructors. They include detailed techniques, ingredient ratios, and plating instructions suitable for both professional training and home application. Many recipes include variations and professional chef tips.", - }, + id: "4", title: "Are these recipes suitable for culinary degree programs?", content: "Yes! Our recipes are developed by professional chefs and culinary instructors. They include detailed techniques, ingredient ratios, and plating instructions suitable for both professional training and home application. Many recipes include variations and professional chef tips."}, { - id: "5", - title: "How do I access the student resources section?", - content: "Student resources are available through our dedicated portal with study guides, technique videos, and professional development materials. Simply create an account and navigate to the 'For Students' section to access culinary fundamentals, knife skills, and advanced cooking methods.", - }, + id: "5", title: "How do I access the student resources section?", content: "Student resources are available through our dedicated portal with study guides, technique videos, and professional development materials. Simply create an account and navigate to the 'For Students' section to access culinary fundamentals, knife skills, and advanced cooking methods."}, ]} - imageSrc="http://img.b2bpic.net/free-photo/chef-working-together-professional-kitchen_23-2149727953.jpg?_wi=1" + imageSrc="http://img.b2bpic.net/free-photo/chef-working-together-professional-kitchen_23-2149727953.jpg" imageAlt="Professional chef demonstrating cooking techniques in modern kitchen" mediaAnimation="slide-up" mediaPosition="left" @@ -393,7 +268,7 @@ export default function HomePage() { tagAnimation="slide-up" background={{ variant: "plain" }} useInvertedBackground={false} - imageSrc="http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646198.jpg?_wi=1" + imageSrc="http://img.b2bpic.net/free-photo/male-chef-kitchen-cooking-dish-frying-pan_23-2149646198.jpg" imageAlt="Modern professional culinary kitchen environment" mediaAnimation="slide-up" mediaPosition="right" @@ -406,70 +281,43 @@ export default function HomePage() { {/* Footer */}